How should the gastric ulcer patient's diet arrange _'s prevention and health care

How should the gastric ulcer patient's diet arrange _'s prevention and health care
While suffering from gastric ulcer, the properties of the food can influence the emergence time and severity of pain, the quantity eaten relates to emergence of pain too. It can cause the stomach to expand to eat in a large amount, it causes pain to involve the ulcer position; The coarse, solid, fried and oily food fried can cause pain too. So, the gastric ulcer patient's diet principle should be: At regular time and quantity, much meal of small quantity, there are the following several respects specifically:
(1)More chew, avoid the urgent food. Chewing can increase the saliva to secrete, and the saliva has function of neutralizing the gastric acid.
(2)Regular having meal regularly is very important. 3 meal suits the general patient on a normal day, but the one that is breaking out is acute during this period, have meal 5- 6 times every day, can make the density of the gastric acid reduce. As soon as symptom is controlled, should change into normal 3 meal of one day comparatively fast.
(3)The diet should pay attention to nutrition, does not need to stipulate the special recipe. Wheat, corn, food grains other than rice and wheat,etc. have nutritive effect on mucous membrane of stomach, should encourage patients to eat. Food such as each, maize gruel, soya-bean milk, eggs, meat, spinach, pakchoi, fields lying fallow in rotation of oil are easy to digest, and the ability to neutralize gastric acid is strong, do not have machinery nature that is stimulated to the mucous membrane of stomach, suitable to eat.
(4)Avoid the snacks among the meal, by preventing the stomach to wriggle by secreting and the stomach one stimulating and increasing the gastric acid constantly.
(5)For make gastric acid reduce, issue get used to every l employ milk or the intersection of cream and once hour in move about by the intersection of ulcer and disease abroad. According to thinking rich in prostaglandin in the milk, there is prostaglandin obviously inhibiting the function that the gastric acid secretes, have protective action on the mucous membrane of stomach, so should encourage patients to eat more milk.
(6)Some food has physics (such as the hot tea) on mucous membrane of stomach , chemistry one (such as the pickles) Damage function, so the gastric ulcer patient should prohibit edible oil frying, fried food, hot pepper, mustard, vinegar, strong tea, robust coffee, broth, drinks and overheated and crossing the sweet food
(7)The diet is unsuitable to satiate, in case that the intersection of stomach and sinus department is expanded, make gastrin secrete and increase, the gastric acid is secreted and increased.
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