Stomach persimmon and stone are all caused by persimmon
Having arrived in autumn, the glistening yellow persimmon goes on the market, let the person liking to eat the persimmon glut oneself with delicacies. However, if excessive ingestion, especially too much persimmons not ripe of ingestion, it is apt to take shape " Stomach persimmon and stone " .
Chinese medicine thinks, the persimmon is rich in vitamin C, and include very high sugar, not merely sweet and delicious, still function such as moistening the lung, clear intestines, relieving cough. But will certainly should notice that can't be excessive that eat, so as not to form " stomach persimmon and stone " .
The reason why stomach persimmon and stone form, it is because of persimmon glue phenol and gastric acid function in the persimmon, will turn into a kind of very sticky glue, veneer such as fiber and seed of its all right handful of plants are together, form " plant ball " ,It is apt to cause rotten, ulcer of people's stomach mucous membrane, even bleed. After being ill, often have symptoms such as violent abdominal pain, nausea, vomiting, apocleisis,etc..
How could avoid " Stomach persimmon and stone " Emergence? The expert reminds, because the not ripe persimmon contains a large number of persimmons and tans the acid, so, don't take raw persimmon, must wait for persimmon to be very ripe to wipe out, should pay attention to not taking the skin of persimmon. Eating persimmons each time can't be eaten too much, it is more unsuitably to eat persimmons at the time of the empty stomach. In addition, tannic acid and iron persimmon include combine, will hinder absorption of iron, so persons of anaemia have good in order to eat few.
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