The kidney stone person eat little spinach and bean curd

The kidney stone person eat little spinach and bean curd
All of us know that contain oxalic acid in the spinach, have eaten calculus of initiation more easily, can the spinach there collocate and take with the bean curd together? Will cause kidney stone to recur as to the kidney stone patient? Spinach and dispute that bean curd can be boiled have a long history, seem so far that still there is not a final conclusion, the dish in the spinach is sour and easy to solve, so long as blanch the spinach for one minute and pull out in the boiling water, but divided by 80% oxalic acid. Eat the stewed bean curd with spinach, go to the hospital to test, find oxalate crystallization in the urine increases, so it is apt to suffer from kidney stone to worry.
Whether the spinach has been blanched with the boiled water, several are eaten in a large amount continuously. Third, while eating the spinach, have eaten other rich food containing oxalic acid, such as bamboo shoot, water spinach, wild rice stem and garlic sprout,etc..
Kidney stone is one kind of urine stone disease, take shape in hot summer more, because summer sweat in a large amount, dehydrate in the body, make it reduce not to urinate, exposed to sunshine summer in addition next time long, the ultraviolet ray shines the skin and helps internal vitamin D and vitamin A to formate and increase, vitamin D and vitamin A can promote the small intestine to absorb calcium ion, excrete calcium and increase in the urine, calculus and material are apt to produce the crystalline core in the urine, thus form calculus. Weather is cold in winter, people's urine quantity increases, the small calculus already formed is eroded by the urine, move downwards, cause kidney angina symptom at this moment. So, kidney stone is often in order that " the winter of taking shape has illness coming on in summer " .

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